Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, berry crumble bars. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Berry Crumble Bars is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have berry crumble bars using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Berry Crumble Bars:

1. Get 1/2 lb. unsalted butter (2 sticks)
2. Get 3/4 cup sugar
3. Make ready 1 tbsp. vanilla extract
4. Prepare 2 1/3 cup all purpose flour
5. Get 1/2 tsp. salt
6. Make ready 10-12 oz. jar of jam
7. Make ready 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag

Instructions to make Berry Crumble Bars:

1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that is going to wrap this up with this exceptional food berry crumble bars recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!