Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade caramel apples. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Homemade Caramel Apples is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Homemade Caramel Apples is something that I’ve loved my entire life.

Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! Delicious homemade caramel coats tart apples for a yummy treat made from scratch. Get everything ready ahead of time because dipping the apples in the hot caramel goes very fast once you start.

To get started with this recipe, we have to prepare a few ingredients. You can have homemade caramel apples using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Caramel Apples:

1. Take 10 -12 med size granny smith apples (or any tart apple u prefer)
2. Prepare 2 cup packed light brown sugar
3. Get 1/2 cup butter
4. Get 1/2 cup light corn syrup
5. Get 2 tsp vanilla extract
6. Take 1 pinch of salt
7. Take 1 14oz can sweetened condensed milk
8. Take 1 toppings of your choice, i used crushed peanuts but u could use pretzels, chocolate, coconut…the possibilities are endless here!!!
9. Make ready 1 wooden skewers to insert into apples
10. Take 1 parchment paper

Gourmet Homemade Caramel Apples are easy and fun to make! The sweet, buttery caramel is perfect with crisp, tart Granny Smith apples, and you can decorate them with as many crunchy, chewy, nutty or crispy toppings as you want! Caramel apples are one of Fall's greatest pleasures. Not only are they easy to make, they're also super fun to personalize!

Instructions to make Homemade Caramel Apples:

1. Prepare apple's: wash apple's under hot water, making sure to scrub as good as u can to get the wax off that is on apple's. Once washed dry with a rough towel, make sure u dry them very well. Insert skewers into end of apple. Set aside.
2. In a med size pot melt the butter over med heat, add in brown sugar, corn syrup and salt. Stir together well. Bring to a boil then stir in can of condensed milk.Continue stirring for about 10-15 min or so til thermometer reaches 248°F. Remove from heat and dip apples in quickly. Once u dip apple let access drain off and roll quickly into desired topping. Set on parchment paper. Once done with all apples sit in fridge for a couple hours.

Follow these easy step-by-step instructions and have an autumnal treat. All you need is a few simple ingredients for Easy Caramel Apples topped with chopped nuts, sprinkles, chocolate drizzle and more. Nothing says "Hello, fall!" quite like a caramel apple. Refreshing fruit + sticky caramel + endless toppings = a guaranteed dessert win in my book. Great apples to use for caramel apples are Jonagold, Granny Smith, Golden Delicious, Cameo, and Pink Lady.

So that is going to wrap it up with this special food homemade caramel apples recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!