Recipe of Super Quick Homemade Mimi's Chili

Alice Cain   15/06/2020 15:12

Mimi's Chili
Mimi's Chili

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mimi's chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mimi's Chili is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Mimi's Chili is something that I have loved my entire life. They are fine and they look fantastic.

But a perfect time to warm up with a steaming bowl of Mimi's Favorite Chili. (Uh, don't be put off by the green stuff mixed in with the sour cream in the above picture. I served Mexican dinner on Christmas Day and my husband mixed the guacamole and sour cream together. It looks questionable, but was delicious!) Mimi's Chili.

To begin with this recipe, we have to first prepare a few components. You can have mimi's chili using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mimi's Chili:
  1. Get 1 2 lbs ground beef (browned & drained)
  2. Make ready 28 oz can Whole Peeled Tomatoes- liquid reserved
  3. Get 11 oz can Mexicorn, drained
  4. Make ready 40 oz 2- cans kidney beans (one light, one dark)- liquid reserved
  5. Prepare 1 2 packets chili seasoning– mild, reg or spicy!

It isn't awfully spicy, but it has a zing to it. To be honest, I really don't like chili very much, but this takes the cake. This is the perfect chili for chili dogs, too. It is very easy & you will love it!

Instructions to make Mimi's Chili:
  1. In Crock Pot mix all above ingredients! NOTES:* I add the liquid of one of the cans of beans. I drain the 2nd can not worrying if I get it all out. **I smash with my hands each tomato before putting in the crockpot. Save the juice incase you want to add liquid later!
  2. Cook on low for 6 hours or high for 4 hours!

Add reserved juice from tomatoes if you want more liquid. I use a little cornstarch and water to thicken if needed. Join our e-Club and receive the latest Mimi's news, events, and more. We promise not to sell, rent or distribute your information. Grilled chicken and focaccia croutons on romaine and kale tossed in olive oil caesar dressing.

So that’s going to wrap this up for this special food mimi's chili recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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