Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, banana bread. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana Bread is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

Check Out Recipes For Banana Bread On eBay. Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot.

To get started with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Get 1 Ripe Banana
2. Take 57 grams Butter
3. Take 1/2 cup Sugar
4. Make ready 1 Egg
5. Prepare 1 cup all-purpose flour
6. Get 3/4 tsp baking powder
7. Get 1/2 tsp vanilla essence
8. Prepare 2 tsp ground cinnamon

Stir in eggs until well blended. Stir in the sugar, beaten egg, and vanilla extract. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined.

Instructions to make Banana Bread:

1. Preheat oven to 200°F. Cream together the butter and sugar
2. Once light and fluffy, cut up the banana and add to the mixture and stir. Make sure there aren't any big lumps of banana.
3. In a separate bowl, sift together the flour, baking powder and cinannmon.
4. In another bowl beat the egg and add a pinch of salt and the vanilla essence. Once beaten add to the wet mixture. Stir well.
5. Add the dry ingredients to the wet ingredients and keep stirring.
6. Put the mixture in a baking tray and bake at 200°F for 40 minutes.
7. Optional: once baked sprinkle with icing sugar

In large bowl, beat sugar and butter with spoon until light and fluffy. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.

So that is going to wrap this up for this special food banana bread recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!