Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, vegan banana cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake.

Vegan Banana Cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Vegan Banana Cake is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegan Banana Cake:

1. Take Vegan Butter/Magarine 1cp
2. Get Sugar 2cp
3. Take Ripe Bananas 4-6 (riper the better)
4. Make ready Flour 3cp
5. Take 1/2 tsp Salt
6. Make ready 2 tsp Baking Soda
7. Take Apple Sauce 3/4 cp
8. Take Lemon Juice 1/4 cp
9. Make ready Chopped nuts 1 1/2 cp (optional)
10. Make ready Raisin 1/2 cp (optional)

One can add raisins or chopped nuts Our whole family loves banana cake and this is a vegan version without eggs or dairy. This Gluten-Free Vegan Banana Cake is amazingly moist, fragrant and fruity and covered in a rich "cream cheese" frosting! It tastes like an indulgent version of banana bread, is perfectly sweet. This one with Banana & Carrots - and an amazing cashew creme on top!

Steps to make Vegan Banana Cake:

1. Combine all ingredients together in a large bowl until mixture is smooth.
2. Grease and shape or style pan and add mixture.
3. Bake at 350°F for about an hour, or until toothpick test is successful
4. Could be served warm or cool, with or without frosting.

This Vegan Banana Cake is soft, tender with a dairy-free cream cheese frosting. Deliciously moist and so easy to make in just one bowl with simple pantry-friendly ingredients you can easily find in your. This Vegan Banana Cake (or Vegan Banana Bread) is the best banana cake you will ever have. You won't miss butter or eggs in this recipe. It's soft and flavourful with delicious banana flavour and.

So that is going to wrap it up for this special food vegan banana cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!