Step-by-Step Guide to Make Quick Green bean and potato casserole with pepperoni and cheese

Agnes Marshall   04/08/2020 18:09

Green bean and potato casserole with pepperoni and cheese
Green bean and potato casserole with pepperoni and cheese

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, green bean and potato casserole with pepperoni and cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Categories: Green Bean Casserole Beans and Legumes Casserole Green Bean Potato Casserole Vegetable Casserole Potato. This green bean casserole recipe is not just for the holidays. This dish is so scrumptious you will likely want to eat it any time of the year.

Green bean and potato casserole with pepperoni and cheese is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Green bean and potato casserole with pepperoni and cheese is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook green bean and potato casserole with pepperoni and cheese using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green bean and potato casserole with pepperoni and cheese:
  1. Take 4 Potatoes - peeled, cooked and chopped into bit size pieces
  2. Get 2 cup Green beans, ends removed and cut into 1 inch pieces
  3. Make ready 1 green pepper, chopped
  4. Take 1 onion, chopped
  5. Make ready 1 can corn, drained
  6. Make ready 1 can cream of mushroom soup (any cream soup with work)
  7. Get 1 tbsp dried parsley
  8. Get 1 tsp garlic powder, dried basil, dried dill
  9. Make ready 30 slices of pizza pepperoni (or any meat you wish)
  10. Prepare 1 cup shredded cheddar cheese (any cheese and any amount you wish will also work)
  11. Make ready 1 salt and pepper to taste

If you've ever dreamed of eating green bean casserole for dinner—and honestly, if you haven't, we've got other recipes for you—make it happen with this With all due respect to the old-school classic, this Ham and Cheese Green Bean Casserole, tested to perfection in the Betty Crocker Kitchens, is ready. Mix potatoes, onion and parsley; then toss with the beans. The green bean casserole has long been a much-loved Thanksgiving side dish, as popular as cranberry sauce, dressing, and mashed potatoes. This updated version uses fresh green beans, two kinds of cheese, and a secret weapon: the Instant Pot.

Instructions to make Green bean and potato casserole with pepperoni and cheese:
  1. Boil green bean pieces in water for 10 minutes until soften
  2. Pan fry onion and green peppers until soften on medium heat for about 10 minutes, then add all spices except for salt and pepper. Mix well
  3. Warm mushroom soup on the stove just until is becomes smooth
  4. Mix everything together in a casserole dish except for cheese and pepperoni. Add salt and pepper to taste
  5. Top with cheese and pepperoni and bake uncovered at 375 for 30 mins

Herbed Green Bean Casserolechowhound.com. heavy cream, cream cheese, green beans, kosher Tomato & Green Bean Casserole with Spicy Herb PestoEating Well. Not your average Green Bean Casserole, but more delicious. Potatoes, Green Beans&Parmesan Cheese make this the perfect side dish for any meal. I decided to chop first and then boil, I didn't. This Thanksgiving, make this Healthy Green Bean Casserole from scratch and wow your guests and your tastebuds!

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