Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, buttercream frosting. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Buttercream Frosting is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Buttercream Frosting is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have buttercream frosting using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Buttercream Frosting:

1. Prepare 16 tbsp Melted Unsalted Butter
2. Make ready 3 cup Powdered Sugar
3. Prepare 3 tbsp Milk or Cream
4. Make ready 1/2 tsp Pure Vanilla Extract

Instructions to make Buttercream Frosting:

1. In a stand mixer with the wire attachment, whip the butter until slightly cooled, and turn it to medium speed.
2. Add the sugar to the butter one cup at a time, and beat it in medium low to medium speed.
3. Pour the milk or cream one tablespoon at a time.
4. Gradually, add in vanilla.

So that is going to wrap it up with this exceptional food buttercream frosting recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!