Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, hot fudge chocolate bread pudding cake. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Hot Fudge Chocolate Bread Pudding Cake is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Hot Fudge Chocolate Bread Pudding Cake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have hot fudge chocolate bread pudding cake using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Hot Fudge Chocolate Bread Pudding Cake:

1. Get 1 12 oz. can of evaporated milk
2. Prepare 1 cup Sugar
3. Prepare 1 tsp Vanilla
4. Take 2 Eggs beaten
5. Get 4 tbsp Natural unsweetened cocoa
6. Make ready 4 slice white bread - torn into pieces
7. Make ready 4 Pats butter
8. Take 1/2 cup Chopped pecans - divided
9. Take 1 small jar of maraschino cherries - cut in halves and divided
10. Make ready 1 jar Hot Fudge Topping. Usually found where your ice cream toppings are in your grocery store.

Steps to make Hot Fudge Chocolate Bread Pudding Cake:

1. Mix together milk, sugar, beaten eggs, cocoa and vanilla. Place torn pieces of bread into a Pam sprayed 8 X 8 baking dish. Pour your mixture over the bread, top with pats of butter. Sprinkle 1/4 cup chopped pecans and half of your cherry halves. Bake @ 350°F preheated oven for 30 to 35 minutes. Let cake completely cool and top with Cool Whip. Sprinkle the remaining 1/4 cup of pecans & cherry halves. Warm the Hot Fudge in the microwave and drizzle over top of your cake. Enjoy…

So that’s going to wrap this up for this exceptional food hot fudge chocolate bread pudding cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!