Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, eggscellent bison burger. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

See recipes for Broccoli and Bison Tallow, Tricia's Bison Bowl too. Every thousand years, a food challenge appears that blows everyone away - the eggscellent challenge is not that challenge. You can totally go crazy by adding different spice rubs, garlic powder and other seasonings to bison burgers.

Eggscellent Bison Burger is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Eggscellent Bison Burger is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggscellent bison burger using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Eggscellent Bison Burger:

1. Prepare 1 lb ground bison
2. Get 2 tbs butter - melted
3. Make ready 4 brioche buns
4. Take 4 duck eggs
5. Take 4 slices extra sharp cheddar cheese
6. Take 4 slices tomato - cut about 1/8" thick (we used an heirloom)
7. Get 4 leaves romaine lettuce
8. Get to taste mayo and dijon mustard
9. Make ready to taste salt and pepper

Flavorful bison burger is seasoned with a variety of tasty spices. Flavorful bison burger is seasoned with a variety of tasty spices. Grilled Bison Burgers: Ground bison is made into patties, grilled, topped with cheese, bacon This Blue Cheese Bison Burger with Bacon Caramelized Onions might be the best burger I've ever made. Yup, I'm pretty sure that's all I needed to say to get you to make these low carb burgers!

Instructions to make Eggscellent Bison Burger:

1. Form ground bison into 4 burger patties. Sprinkle each side with desired amount of salt and pepper. Grill to desired doneness (we like medium rare). Top with cheese in last couple minutes of cooking so it gets all melty.
2. While burgers are cooking slice buns, brush inner side of each half with melted butter, toast on grill or in a preheated skillet over medium heat.
3. In a medium skillet over medium-low heat fry up duck eggs in about 1 tbs oil. You can do either over easy or sunny side up. Season with salt and pepper to taste.
4. Assembly: Spread mayo and/or dijon on bun if desired. Place lettuce then tomato on bottom bun. Top with burger then egg. Place top bun (press down to break yolk if desired). Dig in for a messy delight!

Preheat grill to medium high heat, approximately. The Best Bison Burgers Recipes on Yummly Chipotle Bison Burgers, Best Bison Burgers, Buffalo Burger Recipe (bison Burgers). Even though it's not plant-based, bison earned its rank. One taste of this bison burger will make you a believer.

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