Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, white chicken "pizzie". It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

White Chicken "Pizzie" is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. White Chicken "Pizzie" is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook white chicken "pizzie" using 23 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken "Pizzie":

1. Take Sauce
2. Get 1 cup Milk
3. Make ready 3/4 tsp oregano
4. Prepare 1/2 tsp onion powder
5. Get 1 1/2 tbsp garlic powder
6. Take 2 tbsp butter/margarine
7. Take 3 tbsp all purpose flour
8. Get 1/2 cup Grated Parmesan cheese
9. Take 1/4 tsp Each: salt and pepper
10. Take Garlic Roasted Tomatoes
11. Make ready 1 cup Fresh tomatoes, diced (you can also used halved grape tomatoes)
12. Make ready 3 clove garlic, chopped
13. Prepare 3 tbsp Olive oil
14. Take 1 salt and pepper to taste
15. Make ready Garlic Spinach
16. Prepare 1 cup Fresh spinach
17. Take 2 tbsp Olive oil
18. Make ready 1 clove Garlic
19. Make ready Additional toppings
20. Make ready 1 Cooked boneless skinless chicken breast, cubed
21. Take 6 oz Fresh Mozzarella cheese, sliced
22. Make ready 1/2 cup Shredded Parmesan cheese
23. Make ready 1 Your favorite pizza dough

Steps to make White Chicken "Pizzie":

1. Preheat oven to 425°F
2. In a medium bowl, season tomatoes and garlic with salt and pepper to taste. Coat with olive oil, transfer to a foil lined baking sheet and roast in the oven for 20 minutes.
3. While the tomatoes are roasting, prepare the sauce: make a roux with the butter and flour. When flour is cooked, add milk and whisk until smooth. Add oregano, onion powder, salt and pepper and garlic, then grated Parmesan cheese (sauce will be thick). Set aside.
4. In a separate saucepan, heat olive oil and garlic together. Add spinach, stirring to coat. When wilted, remove from heat.
5. Roll out pizza dough in desired shape (with this amount, I was able to make two 12" round pizzas). Spread sauce evenly then top with chicken, tomatoes and spinach. Lay mozzarella slices on top, then top with shredded Parmesan cheese.
6. Lightly brush exposed crust with oil drippings from roasting the tomatoes.
7. Bake at 425°F for 15-20 minutes or until cheese is melted and crust is golden brown.
8. For best results, bake using a pizza stone. Preheat the stone in the oven at 500°F. Reduce temp to 425 when ready to bake pizza.

So that is going to wrap it up with this exceptional food white chicken "pizzie" recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!