Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hamburger steak with sautéed mushrooms on rice. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Hamburger Steak with Sautéed Mushrooms on Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Take 4 hamburger patties
2. Make ready to taste salt, pepper, garlic salt
3. Make ready worcestershire
4. Take fresh mushrooms
5. Make ready 1/4 cup butter
6. Prepare 1/4 cup white wine

Steps to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
2. I place on grill and cook or cook in frying pan with a little olive oil.
3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
4. I use a packet of brown gravy with water and pour on mushrooms.
5. Add hamburgers and simmer on low 10 to 15 minutes
6. I put on white rice. Enjoy

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