Recipe of Award-winning Salt & Pepper Crusted Pork Loin

Marian Benson   15/04/2020 05:08

Salt & Pepper Crusted Pork Loin
Salt & Pepper Crusted Pork Loin

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, salt & pepper crusted pork loin. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few components. You can cook salt & pepper crusted pork loin using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Salt & Pepper Crusted Pork Loin:
  1. Prepare 1 pork loin
  2. Take Kosher salt
  3. Take Course black pepper
  4. Take 3 garlic cloves(chopped)
  5. Get Water
  6. Make ready Sm. Yellow onion (chopped)

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Instructions to make Salt & Pepper Crusted Pork Loin:
  1. Rinse the roast then, rub salt and, pepper all over, add a little water and, add garlic and, onion
  2. In a 350 degrees preheated oven add, roast cook for about 1- 2 hours cooking times may vary.

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So that is going to wrap it up for this special food salt & pepper crusted pork loin recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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