Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cuban sliders. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Cuban Sliders is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cuban Sliders is something which I’ve loved my whole life.

These Cuban sliders are loaded with ham, swiss cheese, and dill pickles, topped with a dijon mustard onion spread! Super easy to make and definitely a crowd pleaser!! Cuban slider (Trachemys decussata), is a species of turtle.

To get started with this recipe, we must first prepare a few ingredients. You can have cuban sliders using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cuban Sliders:

1. Prepare Hawaiian rolls
2. Prepare Thin sliced deli ham
3. Make ready Baby Swiss cheese
4. Take Stone ground Dijon or other horseradish based mustard
5. Make ready Dill pickles (optional)

You can make these Cuban Sliders with Hawaiian rolls or any slider roll. These mini Cuban sliders are the perfect party food. Make a big batch, warm them in the oven and voilà, you're feeding a crowd. Cuban Sliders are really easy to make!

Instructions to make Cuban Sliders:

1. Cut and separate Hawaiian rolls
2. Lay bottoms of rolls in a deep pan
3. Dab the Dijon mustard on each slider roll. If using pickles place on top of mustard.
4. Fold 2 slices of ham onto each slider bottom
5. Lay Swiss cheese over the tops. It’s ok to overlap because when it melts you can separate.
6. Place the tops on. Bake at 300 for 20 minuets or until cheese melts

It all about layering the ham, pork, and cheese, mustard and pickles. The part that makes these sliders stand out above your average sliders are the seasonings. A welcome change from the ubiquitous hamburger slider, this mini sandwich has all the flavor of a great Cuban. The key here is to crisp the bread by. How to make Cuban Sliders using Hawaiian rolls.

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