Recipe of Super Quick Homemade Fried Chicken in Worcestershire sauce

Iva Walker   09/05/2020 09:47

Fried Chicken in Worcestershire sauce
Fried Chicken in Worcestershire sauce

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried chicken in worcestershire sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fried Chicken in Worcestershire sauce is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fried Chicken in Worcestershire sauce is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken in Worcestershire sauce:
  1. Prepare 6 pieces bone-in chicken drumstick
  2. Make ready 2 cloves garlic, minced
  3. Make ready to taste salt
  4. Take to taste ground white/black pepper
  5. Make ready Canola oil to fry
  6. Make ready For the sauce :
  7. Take 3 cloves garlic, minced
  8. Make ready 1 small onion, sliced
  9. Take 3 tablespoons margarin/salted butter
  10. Get 2 tablespoons Indonesia sweet soy sauce (kecap manis)
  11. Prepare 2 tablespoon oyster sauce
  12. Prepare 1 tablespoon worcestershire sauce
  13. Take to taste ground white/black pepper
Steps to make Fried Chicken in Worcestershire sauce:
  1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
  2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
  3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
  4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
  5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
  6. This is the picture of the sweet soy sauce I use.

So that’s going to wrap it up for this special food fried chicken in worcestershire sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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