Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken spinach bahaar / hariyali chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Spinach Bahaar / Hariyali Chicken is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chicken Spinach Bahaar / Hariyali Chicken is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken spinach bahaar / hariyali chicken using 28 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Get 1 kg Chicken
2. Take 1 bunch Spinach
3. Take Mint leaves- few
4. Get Coriander leaves- few
5. Get 5 Tbsp Curd
6. Make ready 1 Tbsp Garlic paste
7. Get 1 Tbsp Ginger paste
8. Get Green chilli chopped- 1 nos
9. Take 1 Tbsp Red chilli powder
10. Make ready 1/2 tsp Garam Masala powder
11. Make ready 1 tsp Cumin powder
12. Get 1/2 tsp Turmeric Powder
13. Get 1 tsp Coriander powder
14. Get 2 Tbsp Lime juice
15. Get Whole spice blend:-
16. Make ready 1/2 Tbsp Black pepper whole
17. Take 1 Tbsp Cumin seeds
18. Take 2 pc Cloves
19. Take 2 pc Green cardamom
20. Make ready 1 inchCinnamon stick
21. Make ready 1 Tbsp Fennel seeds-
22. Prepare 1 Tbsp Coriander seeds-
23. Take For Gravy:-
24. Take Onion medium size- 2 (chopped)
25. Make ready Tomato -1 cup (blended)
26. Take 1 Tbsp Ginger garlic paste
27. Get 2 Tbsp Ghee
28. Prepare to taste Salt

Instructions to make Chicken Spinach Bahaar / Hariyali Chicken:

1. Add blanched spinach in a blender with mint & coriander leaves. Add lime juice, ginger garlic paste, green chilli, curd & add all spices. Blend it to a puree.
2. Puree is ready. Marinate chicken & keep it aside for 30 mins.
3. Roast whole spices & blend it.
4. Heat a heavy bottom pan add. 2 Tbsp of ghee. Add chopped onion & cook till it becomes soft & translucent.
5. Add ginger garlic paste & let it cook for about 2-3 mins so that the raw smell goes away.
6. Add whole spice blended masala. Now time to add marinated chicken in the pan. Mix it well. Cook for 5-8 mins.
7. Add fresh tomato puree & salt. Cover the lid & let it cook for 8-10 min. Chicken Spinach Bahar is ready. Enjoy 😊

So that is going to wrap it up with this special food chicken spinach bahaar / hariyali chicken recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!