Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, italian mushroom burger. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Italian Mushroom Burger is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Italian Mushroom Burger is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have italian mushroom burger using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Italian Mushroom Burger:

1. Make ready 2 Portobello mushroom caps
2. Make ready 1 cup sautéed garlic spinach
3. Prepare to taste roasted red peppers from a jar
4. Get 2 slices provolone cheese
5. Get 4 tablespoons garlic mayo
6. Make ready 2 brioche buns

Steps to make Italian Mushroom Burger:

1. First marinate mushrooms with garlic and olive oil. Saute spinach with garlic and olive oil then set aside. Mix mayo and garlic, set aside.
2. Heat grill to 450 degrees
3. Grill mushrooms for about 5-8 minutes each side depending on how large your portobello is.
4. Now assemble sandwich

So that’s going to wrap this up for this special food italian mushroom burger recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!