Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, red chilli chicken roast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Red Chilli Chicken Roast is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Red Chilli Chicken Roast is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook red chilli chicken roast using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Red Chilli Chicken Roast:

1. Make ready 4 pieces Whole chicken legs -, make incisions on the pieces
2. Take 6 tbsp Clarified butter
3. Take to taste Salt
4. Prepare For the marinade:
5. Get 1/4 cup Red chilli flakes
6. Make ready 10 Garlic cloves
7. Take 3 tbsp Yoghurt
8. Prepare 1 tsp Salt

Instructions to make Red Chilli Chicken Roast:

1. Grind together red chilli flakes and garlic cloves until a coarse paste is reached and the ingredients are well blended. Do not use water.
2. Mix the red chilli & garlic paste with yoghurt and salt.
3. Rub onto the chicken pieces and refrigerate overnight.
4. Heat clarified butter in a heavy-bottomed pan; add the chicken pieces along with the marinade and salt. Cover and cook on low heat until done.
5. Turn heat to high and slight brown the chicken pieces.
6. Serve hot with Indian flatbread.

So that’s going to wrap this up for this special food red chilli chicken roast recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!