Recipe of Any-night-of-the-week Tomato and Cheese Frittata

Lawrence Maxwell   30/06/2020 06:12

Tomato and Cheese Frittata
Tomato and Cheese Frittata

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tomato and cheese frittata. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Tomato and Cheese Frittata is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Tomato and Cheese Frittata is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tomato and cheese frittata using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tomato and Cheese Frittata:
  1. Prepare 6 eggs
  2. Take 2 medium size tomato
  3. Prepare 1 large onion
  4. Prepare 100 grams cheddar cheese
  5. Get to taste thyme
  6. Prepare to taste salt and pepper
  7. Make ready 2 tablespoon butter
Instructions to make Tomato and Cheese Frittata:
  1. Dice tomato and onion.
  2. Grate cheddar cheese and add to tomato and onion mix
  3. Add salt, pepper and thyme to taste and Preheat oven to 180 degrees celcius
  4. Add all eggs to tomato mix and mix all together
  5. Melt butter in an oven safe pan and add mixture to medium heat
  6. Leave on stove for 10 minutes
  7. Remove from stove and add to oven
  8. Remove frittata when you poke it and its quite firm.
  9. Remove from oven, let it set and serve

So that’s going to wrap it up with this exceptional food tomato and cheese frittata recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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