Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, little apple pies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Little Apple Pies is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Little Apple Pies is something that I have loved my entire life. They’re fine and they look fantastic.

These mini apple pies may be small, but they're big on flavor! Little hands can help shape pie crusts with cookie cutters, which means you can have family time while you bake and while you eat. We always make the specials orders first, then we fill the cases with extra pies, cakes, quiche, and dinner pies.

To get started with this particular recipe, we must first prepare a few ingredients. You can have little apple pies using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Little Apple Pies:

1. Make ready 1 roll of refrigerated pie dough (I used my basic pie dough recipe)
2. Get 5 small Granny Smith apples, peeled, cored, and diced finely
3. Take 1/4 cup granulated sugar
4. Get 1 teaspoon ground cinnamon
5. Make ready 2 tablespoons lemon juice
6. Prepare 1 tablespoon cornstarch
7. Prepare For the Streusel Topping
8. Take 2 1/4 cups all purpose flour
9. Get 2/3 cup brown sugar
10. Prepare 2/3 cup granulated sugar
11. Prepare 2/3 cups old fashioned oats
12. Get pinch salt
13. Prepare 3/4 cups butter, melted

Just before serving, dust with confectioners' sugar. These crispy Mini Apple Pies with simple homemade apple pie cinnamon filling are easy to make as muffins or tarts - perfect vegan party food dessert recipe! To make these apple pies, start by making the crust which is an easy combination of flour, salt These mini apple pies are so cute Chelsea! Love the cute little dough hearts on top too, adorable.

Instructions to make Little Apple Pies:

1. Preheat oven to 350 degrees. Spray the wells of a standard size muffin tin with nonstick spray. Roll out dough onto a lightly floured surface, and cut out circles about 2 inches in diameter. Gather and re-roll unused dough and cut additional circles. use the rim of a small plastic cup. Place the circles in the bottom of each muffin well.
2. Add the apples, sugar, cinnamon, lemon juice, and cornstarch to a medium saucepan. Cook on medium heat, stirring occasionally for about 5-10 minutes until the apples have softened slightly and the juices begin to thicken. Remove from heat.
3. Add about one tablespoon of the apple filling on top of each circle of pie dough.
4. In a medium bowl, mix flour, brown sugar, granulated sugar, oats, and salt. Add melted butter and mix until well incorporated.
5. Add a heaping tablespoon of the streusel topping to each muffin well, and gently pat it down over the apples.
6. Cook about 20-25 minutes until crumbs are cruncy

Little Debbie Apple Fruit Pies are melt-in-your-mouth delicious and are the ideal size for a portable treat. With notes of warm cinnamon spice mixed with apple slices, these delectable pies will reward. This recipe for Mini Apple Pies is sponsored by Ontario Apple Growers, who I love for their local, perfectly fresh and crispy apples! Are these not the cutest little apple pies you have ever seen? These have got to be some of the best caramels i.

So that’s going to wrap this up for this exceptional food little apple pies recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!