Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, best homemade banana pudding. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Homemade Banana Pudding recipe makes the creamiest and most flavorful banana pudding ever! Layered with bananas and sweet vanilla wafer cookies, this Southern dessert recipe is hands down the best banana pudding. This no bake pudding is so incredible and easy to make!

Best HOMEMADE Banana Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Best HOMEMADE Banana Pudding is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook best homemade banana pudding using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Best HOMEMADE Banana Pudding:

1. Prepare 1 cup Sugar
2. Take 3 Eggs
3. Get 2 Tbsps Flour
4. Make ready 2 cups Milk
5. Get 1 tsp Vanilla Extract
6. Get 4 Ripe Bananas
7. Prepare 1 Box Nilla Wafers

Homemade Banana Pudding CookiesKitchen Fun with My Three Sons. Homemade Banana Pudding is the perfect Southern dessert. Vanilla pudding, vanilla wafers, fresh bananas, and meringue make a delicious treat. In fact, you can make the homemade pudding the day before, keep it in the refrigerator, and use it the next day when you're ready to put the dessert.

Instructions to make Best HOMEMADE Banana Pudding:

1. Mix sugar and eggs in a medium saucepan
2. Add flour and milk, stirring to combine
3. Bring to a boil, stirring frequently and cook until thickened. Use the wooden spoon method (dip spoon onto pudding and drag your finger in a straight line through the pudding on the spoon. If it dribbles into the line you made, it's not ready).
4. Stirring frequently is important or it will burn and not look pretty
5. Once thickened, take off heat and continue stirring to cool. Add vanilla.
6. Pour over a vanilla wafer and banana layer in an 8x8 or 9x9 baking dish. Double recipe for a thick 13x9 dish. Repeat.
7. Refrigerate 1 hr for best results

Banana pudding is one of our all-time favorite desserts. It's a classic Southern recipe, and for good reason; luscious layers of pudding, whipped cream, ripe bananas, and wafer cookies are completely impossible to resist. How to make our homemade banana pudding recipe with from-scratch vanilla pudding, sliced bananas and cookies. Use Good Vanilla — Sure you can use vanilla extract and it will work if that's all you have, but I highly recommend splurging on a vanilla bean or vanilla bean paste when making. This easy Homemade Banana Pudding recipe is the best I've ever had!

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