Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, overnight oats!. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Overnight Oats! is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Overnight Oats! is something which I’ve loved my whole life. They are fine and they look fantastic.

While oatmeal is meant to be eaten hot, overnight oats are cool and creamy. Mix together old-fashioned rolled oats with liquid (milk) and, if you'd like, a sweetener. Overnight oats are a great source of many nutrients.

To begin with this recipe, we must first prepare a few ingredients. You can have overnight oats! using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Overnight Oats!:

1. Prepare 40 g oats (quaker is my favourite one to use!)
2. Make ready Handful or frozen fresh berries
3. Take Soy milk
4. Prepare 1 banana
5. Take 45 g granola (optional!)

Add the desired amounts of milk, oats, yogurt, chia seeds and banana to a jar or container and give them a good stir. Overnight oats are a quick and easy breakfast or snack made by soaking rolled oats in liquid overnight. We love how overnight oats seem to keep the integrity of the oat intact, helping to avoid that gummy texture that cooked versions sometimes take on. This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings.

Steps to make Overnight Oats!:

1. Begin the process a few hours before you want to eat them! I tend to make these just before bed to have them for breakfast in the morning.
2. Put the oats in a bowl/tupperware. Add in soy milk such the oats are comfortably covered but not drowning. Add in your flavourings/fruits/berries, mix and pop in the fridge for at least 4 hours.
3. For this particular recipe, I added in the berries while putting the oats together. After letting it sit in the fridge overnight, I covered it with chopped bananas and granola to get a bit of an extra crunch in the morning! Yum delicious!

Essentially, overnight oats are a simple no-cook way of making oatmeal by soaking oats in milk for several hours (usually overnight). This makes the oats soft, creamy and easier to digest. The texture is similar to traditional stove-top oatmeal, minus the hassle of having to prepare it in the morning (which equals more time for sleep, hooray!). If you've never had overnight oatmeal, they're basically a no-cook method of making oatmeal. So, instead of cooking oatmeal on the stovetop or in the microwave, you soak the raw oats with milk.

So that’s going to wrap this up with this exceptional food overnight oats! recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!