Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, overnight chia oatmeal. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Overnight chia oatmeal is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Overnight chia oatmeal is something which I’ve loved my whole life. They are nice and they look fantastic.

Nutritious and easy, these overnight chia oats can help jumpstart your day. Customize by adding your favorite toppings and almondmilk flavor. This recipe is sponsored by The Quaker Oats Company.

To begin with this recipe, we have to prepare a few components. You can have overnight chia oatmeal using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Overnight chia oatmeal:

1. Take 3/4 cup unsweetened almond milk
2. Take 1/3 cup rolled oats
3. Take 1 tbsp chia seeds
4. Take 2 tsp honey
5. Take 1 banana, thinly sliced
6. Get 2 tbsp toasted sliced almonds
7. Get Some pomegranate pearls

Make breakfast a breeze with a grab-and-go recipe for Healthy Overnight Oats with Chia and your choice of toppings. For every bowl of macaroni and cheese, there is a plate of zucchini noodle stir-fry. And now, for every plate of stuffed French toast, there is a glass full of Healthy Overnight Oats with Chia. Balance, or, as I like to say, "just a taste" is the theme around here.

Instructions to make Overnight chia oatmeal:

1. Combine almond milk, oats, chia seeds, honey, and dried fruit in a jar.
2. Stir well, then cover and refrigerate overnight.
3. Before serving, top with banana, pomegranate and almonds.enjoy

Seal shut and place jar in refrigerator overnight. In the morning, mix again and top with anything you'd like, such as fresh fruit, more chia seeds, or cacao nibs. This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings. The oats and chia seeds soak up the milk and soften overnight, yielding a pudding-like texture come the next morning. Overnight oats keep for up to four days when refrigerated in an airtight.

So that’s going to wrap it up for this special food overnight chia oatmeal recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!