Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, la frittata/ easy omelet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

La Frittata/ Easy Omelet is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. La Frittata/ Easy Omelet is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook la frittata/ easy omelet using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make La Frittata/ Easy Omelet:

1. Get eggs
2. Make ready pasta cooked
3. Make ready vegetables cooked
4. Prepare extra virgin olive oil
5. Make ready onion
6. Prepare garlic
7. Make ready grated parmigiano-reggiano (or more to taste)
8. Get parsley to taste

Instructions to make La Frittata/ Easy Omelet:

1. Slice and chop onion and garlic.
2. Add to pan with 3 Tbs of olive oil.(or more to taste)
3. Once fragrant, add cooked vegetables. Stir to incorporate.
4. Whisk the eggs. Add the cheese, chopped parsley and salt and pepper, if desired.
5. Add pasta and stir.
6. Add egg mixture and stir to spread evenly in pan.
7. Cover, and allow to cook for 5 to 10 minutes on medium heat until the sides of the omelet release easily.
8. Take a plate, and flip the omelet.
9. Slide back into pan and cook an additional 3 to 5 minutes.
10. Remove from pan and garnish with parsley. Can be served hot or cold.

So that is going to wrap it up for this special food la frittata/ easy omelet recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!