Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, caramel apple cupcakes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Caramel Apple Cupcakes is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Caramel Apple Cupcakes is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have caramel apple cupcakes using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple Cupcakes:

1. Prepare 1 box spice cake mix and ingredients to prepare cake
2. Prepare 2 cup granny smith apple, chopped
3. Prepare 35 caramels, unwrapped (I used Kraft)
4. Take 1/4 cup evaporated milk
5. Make ready 1 Sprinkles or chopped nuts, optional
6. Prepare 24 Popsicle sticks

Top off these cupcakes with toasted pecans to create a traditional fall favorite. We love to add the tiny crab apples as a garnish for extra-special occasions. Caramel apple cupcakes with a lightly spiced cupcake, homemade spiced apple filling, topped with vanilla buttercream, caramel sauce, and an apple slice. They're the perfect way to say 'Goodbye summer, Hello Autumn (or Fall as my American readers call it).

Steps to make Caramel Apple Cupcakes:

1. Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
2. When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
3. If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.

For the Caramel Apple Cupcakes, you start with a simple spiced cupcake, and then load in the fresh apples. I used granny smith apples so that the tart apple flavor would shine through. The cupcakes are baked and then cooled. I knew I wanted to add the caramel icing, but I wanted to add another layer of caramel as well. Make cake batter as directed on box; gently stir in applesauce and apple pie spice.

So that is going to wrap it up for this special food caramel apple cupcakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!