Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, the best basic tuna salad ever. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
The best thing about basic recipes is how easily you can adapt them to your own tastes. Tuna salad makes a simple mid-afternoon snack when paired with crackers or spread onto celery sticks. This tuna fish salad recipe gives you just the perfect balance of flavor and texture.
The Best Basic Tuna Salad Ever is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. The Best Basic Tuna Salad Ever is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook the best basic tuna salad ever using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make The Best Basic Tuna Salad Ever:
- Prepare 1 can Tuna in Water (drained)
- Prepare 1 TBS. Hellman’s Mayo or Mayonesa
- Get 1 tsp. brown mustard
- Prepare 1 Lime or Lemon
- Prepare 1 tsp. black pepper
Not all tuna is the same! There are so many kinds of tuna available in the grocery store - but I prefer tuna in water and SOLID (larger, firmer pieces with fewer flakes) versus chunk tuna that comes in smaller pieces. I adapted this recipe from Better Homes and Gardens, and it's the best I've ever had. Just enough crunch, just enough mayo.
Instructions to make The Best Basic Tuna Salad Ever:
- Mix all ingredients and Serve on Bread or with Crackers.
In a medium bowl, combine tuna, celery, green onions, and water chestnuts. In a separate bowl, stir together mayonnaise, lemon juice, dill, and salt. Here's my favorite, not-so-basic tuna salad recipe. I think it's just about perfect. Best Ever Tuna Salad Print this recipe!
So that’s going to wrap it up for this special food the best basic tuna salad ever recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
