Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheddar,bacon and potato frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheddar,Bacon and Potato Frittata is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cheddar,Bacon and Potato Frittata is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook cheddar,bacon and potato frittata using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheddar,Bacon and Potato Frittata:

1. Make ready Red potatos cooked , cooled and sliced
2. Make ready kraft shredded triple cheddar cheese with a touch of philadelphia
3. Get real bacon bits
4. Take green onions sliced
5. Prepare eggs
6. Make ready milk
7. Prepare miracle whip dressing
8. Take black pepper

Instructions to make Cheddar,Bacon and Potato Frittata:

1. Heat oven to 350
2. Place sliced potatos in 9" pie plate. Sprayed with cooking spray. Top with cheese and onions and bacon.
3. Whisk eggs and milk in medium bowl until blended. Add miracle whip, pepper. Mix well. Pour over potatoes.
4. Bake 25 to 30 minutes or until set. Let stand 10 minutes. ( I put a little cheese on top ).

So that is going to wrap this up with this exceptional food cheddar,bacon and potato frittata recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!