Simple Way to Make Homemade Easy Mini Frittata

Christina Schmidt   24/06/2020 10:05

Easy Mini Frittata
Easy Mini Frittata

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, easy mini frittata. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Mini Frittata is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Mini Frittata is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy mini frittata using 12 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Easy Mini Frittata:
  1. Make ready Easy Mini Frittatas
  2. Prepare large eggs
  3. Prepare milk
  4. Get chopped zucchini or yellow squash
  5. Make ready chopped onion
  6. Get cooked crumbled bacon or real bacon bits
  7. Make ready shredded cheddar cheese
  8. Get chopped garlic
  9. Make ready Italian seasonings
  10. Prepare salt
  11. Get ground black pepper
  12. Prepare cooking spray
Instructions to make Easy Mini Frittata:
  1. Heat oven to 350
  2. Add eggs and milk to a large bowl and scramble well with a whisk
  3. Chop a medium zucchini or yellow squash depending on which one you like and add to the bowl
  4. Chop a small onion and add to the bowl
  5. Add 1/2 cup cooked crumbled bacon. I like to use the real bacon bits. It's easier.
  6. Add 1 cup of shredded cheddar cheese
  7. Add the garlic. You can leave it out if you don't like garlic. I personally like it.
  8. Add the Italian seasonings
  9. Add the salt and pepper
  10. Stir all well
  11. Spray a muffin pan with cooking spray
  12. Add evenly to the muffin pan
  13. Cook at 350 for 30 minutes
  14. After you take out of the oven flip the frittatas out, if any stick slightly I use a butter knife to trace around the inside of the muffin pan and they usually fall right out.
  15. Cool for 5 minutes and enjoy.
  16. This is really easy to do and they taste great. Everything doesn't have to be exact and you can mix or substitute other ingredients as long as you keep the eggs, milk, and cheese. Left over veggies or meat work fine too.

So that is going to wrap it up for this exceptional food easy mini frittata recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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