Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tasty thai tuna salad. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Great recipe for Tasty Thai Tuna Salad. I usually have tuna salad ready for my week for a quick snack on crackers or a sandwich for lunch. But I was getting a little tired of the same old tuna salad with mayo, etc.

Tasty Thai Tuna Salad is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Tasty Thai Tuna Salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have tasty thai tuna salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Thai Tuna Salad:

1. Prepare 2 cans (7 oz) solid white albacore tuna in water (drained)
2. Get 1/2 cup red bell pepper, diced
3. Prepare 1/3 cup red onion, diced
4. Make ready 1/4 cup seedless cucumber, thinly sliced then diced (regular cucumber will work also if that's all you have)
5. Prepare 1/8-1/4 cup Toasted Sesame Oil (adjust to your taste…I used about 1/4 for a more moist salad)
6. Take 1 lime, completely juiced (if using bottled lime juice, use approx 1 1/2 tbs)
7. Make ready 1 tbs rice vinegar (I added a little more but be careful because this will overpower if there is too much)
8. Prepare 1 tbs Pink Himalayan Salt (or sea salt will be fine)
9. Get 1 tbs Crushed Dried Thai Pepper (or fresh ground black pepper if that's what you have)
10. Get 1 tbs Sesame Seeds (lightly toasted if possible)
11. Make ready 1 tsp minced ginger

But I was getting a little tired of the same old tuna salad with mayo, etc. Mix in the red bell pepper, red onion, and cucumber. Pour the sesame oil on top and stir to combine everything. Salt and pepper to taste and garnish with sesame seeds before serving.

Steps to make Tasty Thai Tuna Salad:

1. Dice your red bell pepper, red onion, and cucumber and mix together in a medium bowl.
2. Add in canned tuna and make sure it is completely shredded and mixed red peppers/onion/cucumber.
3. In a small bowl, add toasted sesame oil, lime juice, minced ginger and salt and mix until well combined. Pour over tuna mix and toss making sure everything is well coated.
4. Add Crushed Thai Pepper to achieve your heat level. If using regular fresh ground black pepper, adjust to taste, approx 2 tsp)
5. Garnish with lightly toasted sesame seeds (or mix in if you like)

In a large bowl, mix the tuna, shallots, lime juice, fish sauce, sugar and chilli powder. Taste and add more fish sauce, lime juice or chilli powder to taste. A lot of people are trying to figure out how to make tasty and easy recipes with their canned tuna and this Thai tuna salad, one of my oldest yet trustiest recipes, is here to help! This Thai tuna salad recipe was posted on my blog years ago and its origination was from this cafe near my office. Outstanding an excellent fresh tasty salad.

So that’s going to wrap it up for this special food tasty thai tuna salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!