Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, olive, herb cheese spread. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Olive, herb cheese spread is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Olive, herb cheese spread is something which I have loved my entire life. They are nice and they look fantastic.

Goat Cheese Spread with Herb Olive Oil is an easy-to-make appetizer. It has wonderful flavor and looks great on an appetizer buffet table. This recipe reminds me of the days of jell-o molds as the same process is followed for making the Goat Cheese Spread.

To get started with this particular recipe, we must prepare a few ingredients. You can cook olive, herb cheese spread using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Olive, herb cheese spread:

1. Take cheese spread
2. Get 12 oz cream cheese
3. Take 4 oz goat cheese
4. Make ready 1/2 cup pitted kalamatta olives finely chopped
5. Make ready 2 tbsp fresh rosemary chopped
6. Prepare 1 large clove garlic finely minced
7. Get 2 tbsp fresh parsley finely chopped
8. Prepare 1/2 tsp kosher salt
9. Prepare 1 tsp fresh black pepper

In medium bowl, beat cream cheese, feta cheese, blue cheese, basil and rosemary with electric mixer on medium speed, or with spoon until well mixed. Pesto Crescent Twists with Feta Spread. Ham and Swiss Biscuit Dippers with Creamy Chive Dip. Combine cheese strips, Parmesan cheese, cream cheese, herbs and pepper in large bowl until smooth.

Steps to make Olive, herb cheese spread:

1. Combine all ingredients in a bowl making sure it is well incorporated.
2. Chill about 1/2 hour.
3. Place in serving dish and enjoy with your favorite crackers or sliced french bread
4. ENJOY!!
5. Recipe by taylor68too

Garnish with parsley and rosemary, if desired. Using food processor, use metal blade to coarsely chop olives and walnuts, not too fine. Use medium shredding disc to shred cheese. This Cream-Cheese Olive Spread is perfect for tea sandwiches or served with crackers or crudites. Dainty sandwiches filled with cream cheese-olive spread is a staple for ladies' teas in the South.

So that is going to wrap this up for this special food olive, herb cheese spread recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!