Simple Way to Prepare Perfect Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

Eddie Barker   17/06/2020 00:23

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa"

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. Take 5-6 tortillas, cut into "chips"
  2. Take 1/4 cup butter, melted
  3. Take 1/4 cup sugar
  4. Make ready 1 tbsp cinnamon
  5. Prepare Caramel
  6. Prepare 3/4 cup butter
  7. Make ready 2 cups brown sugar
  8. Get 2/3 cup cream
  9. Take 1 apple, diced very small (minced)
  10. Take 1/2 tsp salt
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
  1. In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
  2. Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
  3. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
  4. Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
  5. Note: the caramel will look loose at first, but when it cools it will be thick

So that is going to wrap this up with this exceptional food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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