Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crock pot chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Crock Pot Chili is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Crock Pot Chili is something that I have loved my entire life.

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To begin with this particular recipe, we must prepare a few components. You can have crock pot chili using 20 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Chili:

1. Get 1-2 lbs. ground beef
2. Take 2-4 cans beans (use your favs!)
3. Prepare 1 onion, thick sliced
4. Prepare 2 peppers, thick sliced (use your favs!)
5. Prepare mushrooms, thick sliced
6. Get 1 can diced tomatoes
7. Get 1 can tomato- based sauce
8. Get to taste hot sauce, (optional)
9. Get garlic, several cloves diced
10. Take 2 tbsp flour
11. Prepare 2 tsp sugar
12. Get 1 tbsp garlic powder
13. Make ready 1 tbsp cayenne pepper
14. Make ready 1 tbsp cumin
15. Get 4 tsp chili powder
16. Get 1 tbsp onion powder
17. Take 1 tsp basil leaves
18. Get to taste salt and pepper,
19. Take 1-2 tsp brown sugar
20. Make ready 1 can beer of your choice (optional)

The slow-cooking perfectly combines the beef, beans and tomatoes for hearty, satisfying bowls of warm chili goodness. So I took the ingredients and added my own flair. My family loves it when it gets cold out, because they know this will be on the menu. Serve with tortilla chips and sliced avocado for something different..

Instructions to make Crock Pot Chili:

1. In small bowl, mix spices (flour, sugar, garlic powder, cayenne pepper, cumin, chili powder, onion powder, basil, salt & pepper, brown sugar. Add / substitute spices as desired - it's your chili after all!
2. In pan, brown beef. Add hot sauce and a couple shots of beer as desired. To the beef, not your mouth.
3. Chop onion, mushrooms, pepper/s, and any other veggies of choice. Dice garlic. Save for later.
4. Drain beans and corn, and hurl them in crock pot. Chuck in sauce and diced tomatoes, too.
5. When beef is browned, resist urge to pour it directly down your throat. Drain and fling into crock pot.
6. Add oil to pan and sautee veggies for a few minutes. Toss them all into crock pot.
7. Lob seasoning mix into crock pot. Feel free to deeply inhale spice aromas first.
8. Splash beer into crock pot.
9. Cook on medium to high for 4-8 hours.
10. Profit.

In a large slow cooker, combine beef, onion, kidney beans, crushed tomatoes, beer, garlic, chili powder, cumin, oregano, paprika, and cayenne. Mild enough for the whole family, but still packed with tons of flavor! As the seasons start to change, the first thing I start to crave (after pumpkin in all the things) is chili. Learn how to make slow cooker chili with our tasty recipe. With hearty red kidney beans, our Slow Cookers Chili Seasoning Mix, and tomato sauce, this warm chili is the perfect indulgence for any occasion.

So that’s going to wrap it up for this exceptional food crock pot chili recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!