Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy. A not too sweet, super-moist, deep golden brown, dense banana bread with a crispy sugary crust right out of the oven.

Banana Bread is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Banana Bread is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have banana bread using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread:

1. Prepare 1/2 cup Butter
2. Take 2 eggs
3. Make ready 1/2 tsp nutmeg
4. Get 1/2 tsp salt
5. Get 1 cup Mashed bananas
6. Take 1 1/3 cup Sugar
7. Prepare 2 cup Flour
8. Take 1 tsp Baking soda
9. Make ready 1/3 cup Buttermilk
10. Get 1 tsp vanilla

In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes.

Instructions to make Banana Bread:

1. Preheat oven to 350°
2. Cream sugar and butter.
3. Add eggs
4. Mix dry ingredients into mix.
5. Add buttermilk, bananas and vanilla.
6. Pour into greased pans.
7. Bake for 34-45 mins.
8. This makes about two pans.
9. ENJOY!

In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that is going to wrap this up for this exceptional food banana bread recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!