Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, apple crisp. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Get Access To Daily Recipes, Tips, Product Recommendations & So Much More! Apple crisp is the carefree, easy-breezy cousin of apple pie. There's no dough to chill or roll out, but the end result is just the same—a warm and fruity fall dessert that puts a smile on everyone's face.

Apple Crisp is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Apple Crisp is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook apple crisp using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Crisp:

1. Make ready Filling
2. Get 6-7 apples
3. Take 1 tbsp lemon juice
4. Take 1 tsp cinnamon
5. Prepare 1/4 tsp nutmeg
6. Prepare 1/4 cup white sugar
7. Get Topping
8. Make ready 2 cups rolled or quick oats
9. Prepare 1 cup packed brown sugar
10. Take 2/3 cup flour
11. Get 1 tsp salt
12. Get 1/2 cup butter
13. Take Vanilla ice cream for serving

Just bake sliced tart apples topped with a streusel oat topping, with plenty of brown sugar, butter, and cinnamon. Place apples in a large bowl. This will give the sauce a chance to thicken a little more as it cools. Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce , if desired.

Instructions to make Apple Crisp:

1. Preheat oven to 375. Peel, core, and slice apples. Sprinkle the other filling ingredients over the apples, stir to combine, and pour into 13x9 baking dish.
2. Prepare topping: melt butter in microwave. Stir oats, flour, brown sugar, and salt together with a fork. Add in the butter and stir with fork until it's combined and crumbly. Put over top of the apple mixture.
3. Bake for 30 minutes until filling is bubbly and topping is browned, turning once halfway through. Serve with vanilla ice cream if desired (or, as pictured, caramel swirl ice cream).

This Easy Apple Crisp Recipe is a classic old fashioned dessert that makes you feel all warm and cozy! Made with fresh sliced apples coated in a cinnamon-brown sugar, then topped with cinnamon oat topping. Serve it with a scoop of vanilla ice cream and homemade salted caramel sauce! The apple crisp topping is quite simple, it's made of flour, oats, brown sugar, cinnamon and butter. After making the topping, I then peel and slice my apples when I'm ready to use them.

So that’s going to wrap this up for this special food apple crisp recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!