Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, puff pastry apple pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Puff pastry Apple pie is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Puff pastry Apple pie is something that I have loved my whole life. They are nice and they look fantastic.

Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Puff Pastry Apple Pie: The classic pie made with a semi homemade short cut. The crust is made from flaky puff pastry dough, plus, your filling is packed full of sweet apples and cinnamon.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook puff pastry apple pie using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Puff pastry Apple pie:

1. Prepare 1 pck puff pastry (10 pcs inside)
2. Get Apple mix:
3. Make ready 1-2 pcs meduim apple
4. Take Little bit sugar
5. Make ready Little bit lemon juice
6. Take Paste:
7. Take 3/4 cup almond powder
8. Get 1/4 cup sugar
9. Prepare 60 g butter
10. Get 1 tbsp orange skin,shredded
11. Prepare Little bit lemon juice
12. Prepare Frosting:
13. Get Powdered sugar

Place second pastry square on the top of the already filled pastry to form a pocket. Press down border with fingers to seal and then press with fork to decorate the edges. This apple slab pie is loaded with caramelized apples and wrapped in a flaky puff pastry crust. The filling tastes like an apple pie but it's even easier.

Instructions to make Puff pastry Apple pie:

1. Cut apple,like in the picture. Then pud sugar and lemon and set aside. In the other bowl, put all the ingredients of paste mixing then mix it well.
2. In baking tray,put pastry then wipe the paste mixed up and then put apple sliced. Like as you can see in the picture.
3. Then put inside the oven, only minimum heat until become brown. Then take it out frome oven, let it cool after that sprinkle the frosting..
4. Then serve. Enjoy..😁😁😁😁

It's so easy and quick to whip up and you don't even have to struggle with making your own dough; a store-bought puff pastry will work just fine. You don't need to be a pastry chef to bake this deliciously tempting rose-shaped dessert. It tastes just like apple pie. And it looks a lot like a beautiful red rose. Made with naturally sweet apple slices, sprinkled with cinnamon and rolled up in a perfectly crispy puff pastry. - Manuela from Cooking With Manuela. […] Directions.

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