Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate banana bread. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate banana bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chocolate banana bread is something that I’ve loved my whole life.

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To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate banana bread using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chocolate banana bread:

1. Take A. Dry ingredients
2. Get 175 grams (1 and 1/4 cup) plain flour - sifted
3. Make ready 40 grams (1/2 cup) cocoa powder -sifted
4. Make ready 1 teaspoon baking soda
5. Make ready 1 and 1/2 teaspoons baking powder
6. Get 60 grams (1/2 cup) brown sugar
7. Make ready 40 grams (1/4 cup) caster sugar
8. Prepare 1/2 teaspoon ground cinnamon
9. Prepare B. Wet ingredients
10. Get 2 overripe Bananas - mash by fork - mixed with a tsp of lemon
11. Prepare 115 grams (1/2 cup) or 1 stick) unsalted butter- melted & cool
12. Make ready 1 teaspoon vanilla extract
13. Prepare 2 large eggs - at room temperature
14. Get 60 ml (1/4 cup) milk - at room temperature
15. Get Other
16. Prepare 75 grams (1/2 cup) chocolate chips

This recipe also calls for melted unsalted butter AND oil. Chocolate Banana Bread is the best banana bread you will ever have! Incredibly tender, moist and flavorful, loaded with chocolate chips and crunchy walnuts! Check out the short video tutorial attached below and see how easy this recipe is to make!

Instructions to make Chocolate banana bread:

1. Grease and line your 9 x 5 inch baking tin with baking or parchment paper. Preheat oven to 170oC (350oF)
2. Mix dry ingredients by a whisk. In another bowl, mix wet ingredients until combined. Make a well in the middle of your dry ingredients, add wet ingredients and mashed banana. Very gently fold the mixture using a spatula or wooden spoon until the mixture is just combined – be careful not to over mix.
3. Add 1/4 cup of chocolate chips to the batter. Pour mixture into prepared tin and sprinkle 1/4 cup of chocolate chips on top.
4. Bake for approximately 45-50 minutes or until a knife inserted into the middle comes out clean. Leave to cool on a wire rack.

Chocolate Banana Bread is the perfect combination of chocolate and banana. The balance between the two flavors in my recipe is outstanding! It took me a few tries to get it quite right, because I either ended up with bread that tasted just like chocolate cake (not that that's bad) OR a barely there chocolate flavor with too much banana. Chocolate Banana Bread…I have made banana bread for more years than I care to admit to, but never thought of adding chocolate. But because all the recipes from your blog have been so successful I decided to give it a try.

So that is going to wrap this up with this exceptional food chocolate banana bread recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!