Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banana bread. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Banana bread is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Banana bread is something that I’ve loved my entire life. They’re nice and they look fantastic.

Check Out Top Brands On eBay. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana bread using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Banana bread:

1. Make ready 3 ripe bananas (black or spotty)
2. Take Pecans (optional)
3. Get 8 tbs butter (1stick, 1/2 cup)
4. Make ready 1/2 cup sugar
5. Take 1/2 cup brown sugar
6. Get 1 tsp vanilla
7. Make ready 2 eggs
8. Prepare 1/2 tsp nutmeg
9. Take 1/2 tsp cinnamon
10. Get 2 cups flour
11. Get 1 tsp baking powder
12. Prepare 1 tsp baking soda
13. Prepare 1/4 tsp salt

Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Steps to make Banana bread:

1. Ripen bananas (if needed, 325F, for 15-20minutes, they will be spotty or black, or if using previously frozen bananas, just thaw and they will ripen)
2. Grease/butter loaf pan. (I use bakers goop, recipe in page)
3. Cream sugars, butter. Add eggs, one at a time, and vanilla. (In mix bowl)
4. In separate bowl mash bananas.
5. In a 3rd bowl mix flour, baking powder, baking soda, nutmeg, cinnamon, and salt with a whisk or fork.
6. Add banana mixture into butter in the mixer.
7. Add dry ingredients, do not over mix.
8. Bake on 300F for 25 minutes (mini loaf) —35 minutes (medium loaf) —1 hr 10 minutes (full size loaf)

Put them to use with some classic banana bread recipes. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.

So that is going to wrap it up with this exceptional food banana bread recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!