Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, banana bread porridge. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

This oatmeal bowl has all the great flavors of banana bread but comes together in about five minutes. Plus, the nuts and seeds (rich in antioxidants and vitamin B) will do wonders for your skin and hair. Keyword: Baking, Breakfast, Brunch, Healthy, Oatmeal Banana Bread, Snacks.

Banana Bread Porridge is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Banana Bread Porridge is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook banana bread porridge using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Banana Bread Porridge:

1. Prepare 40 g porridge oats
2. Get 180 ml milk/water
3. Make ready Semi-skimmed or dairy free (Almond works well)
4. Make ready 1 large banana: ½ mashed and ½ sliced (if want caramelised bananas)
5. Take 2 tsp maple syrup/honey
6. Prepare 1/4 tsp cinnamon
7. Take 1/2 tsp vanilla extract
8. Get Pinch salt
9. Make ready Small handful of chopped almonds
10. Prepare To serve
11. Get Small handful toasted flaked almonds
12. Take Caramelized bananas

Flourless Oatmeal Banana Bread made oil-free, dairy-free, gluten-free AND refined sugar-free! This healthy banana bread recipe is fun and easy to make using quick oats. A couple months ago, I posted The Best Gluten-Free Banana Bread Recipe , and you guys ate it up! In fact, it continues to be the third most visited recipe on my site.

Steps to make Banana Bread Porridge:

1. Heat the oats, milk/water, mashed banana, chopped almonds, cinnamon and vanilla in a saucepan over a medium-low heat.
2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if you want it thinner).
3. Whilst the porridge is cooking, cook the caramelised bananas. In a non-stick frying pan, place the sliced bananas and cover with the maple syrup. Cook over a medium heat, flipping gently occasionally, until golden brown and soft.
4. Pour into a bowl and serve with the toasted flaked almonds and a dash of honey/maple syrup if desired.

This dessert-like banana bread baked oatmeal is rich, sweet, hearty, and totally breakfast worthy, thanks to hearty oats and the natural sweetness of bananas. So if you're tired of using your brown bananas for actual banana bread, you can change things up a bit with this banana bread flavored baked oatmeal, which makes a great make-ahead. Delicious oatmeal banana bread with oatmeal in the bread and a tasty oatmeal topping. This hearty banana bread is perfect for breakfast or a mid morning snack. The most popular recipe on my blog is a recipe for Oatmeal Banana Muffins.

So that is going to wrap it up for this special food banana bread porridge recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!