Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, banana bread. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Check Out Top Brands On eBay. I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Banana Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Banana Bread is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have banana bread using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana Bread:

1. Make ready 1 tsp baking soda
2. Take 1/2 tsp salt
3. Get 1/2 cup melted butter (cooled) *plus 1 tablespoon (to butter pan.)
4. Prepare 3 or 4 ripe bananas
5. Get 2 eggs
6. Get 1 tsp vanilla
7. Prepare 1 cup granulated sugar
8. Prepare 2 cup AP flour

Stir in flour, baking soda and salt just until moistened. In a large bowl, stir together flour, sugar, baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Banana bread is a great way to use up extra bananas (or those ones that go brown).

Instructions to make Banana Bread:

1. PREHEAT OVEN TO 350°F. Butter pan or line muffin pan with liners if you're going to use them.
2. Put first 7 ingredients in blender.
3. Blend until smooth.
4. Put flour in bowl. (If you are adding nuts or chips put them in the flour now and mix them around. The flour will coat them and keep them from sinking to the bottom of the pan.)
5. Mix blended ingredients into flour.
6. Mix until smooth.
7. Pour in to buttered pan.(or buttered muffin pan or muffin pan lined with cupcake liners.)
8. Bake for 1 hour (start checking for doneness by inserting a toothpick into center after 50 minutes.) If you're making muffins they won't take as long to bake so start checking after 20 min.
9. Remove from oven on to cooling rack for 5 minutes.
10. Remove pan and cool on rack for 1 hour. (Hardest part!)
11. Caramel can be added after the bread has been removed from pan.

Put them to use with some classic banana bread recipes. In large bowl, beat sugar and butter with spoon until light and fluffy. In a large bowl, whisk together flour, sugar, baking soda, and salt. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad.

So that’s going to wrap this up with this special food banana bread recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!