Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy cook! chicken and vegetables pilaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Rice Pilaf is an easy side dish that goes with just about anything you're having for dinner! Anytime I have an opportunity to add extra vegetables into a dish, I do it.

Easy cook! Chicken and vegetables pilaf is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Easy cook! Chicken and vegetables pilaf is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have easy cook! chicken and vegetables pilaf using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy cook! Chicken and vegetables pilaf:

1. Prepare 450 g rice
2. Make ready 600 ml water
3. Get 6 g soup stock (vegetables stock, chicken stock, etc)
4. Make ready 1 tablespoon white wine or sake
5. Get 1 clove garlic grated
6. Prepare 3 tablespoons oil (I recommend pure olive oil)
7. Get as much as you want some vegetables
8. Make ready This time I used corn, carrot, broccoli
9. Prepare as much as you want some chicken
10. Prepare This time I used 3 chicken breast strips

How to Make Vegetable Rice Pilaf: Heat butter in a skillet; cook onions. Add additional butter and cooked peas. For the full recipe for vegetable rice pilaf, scroll to the bottom of this post. This Easy Vegetable Rice Pilaf is full of flavor and is made in just one skillet for a quick and easy side dish recipe!.

Steps to make Easy cook! Chicken and vegetables pilaf:

1. Put the washed rice, water, soup stock, wine, grated garlic, oil into the pot and mix well.
2. Vegetables and chicken cut into the dice and put it on the rice.
3. Set it in the cooker and press the switch. If you don’t have rice cooker, Cover the pot, bring to a boil over high heat, when it boiling turn the most low heat and cook for 15 minutes. Turn off the fire and wait 10 minutes for steam.
4. When it cooked, mix gently.
5. And a sprinkling of pepper to top. Enjoy 💛

Just made this tonite with barbecued chicken! To make vegetarian, use vegetable broth instead of chicken broth.; For vegan, use vegan butter instead of regular butter, as well as subbing vegetable broth for the chicken broth.; What Is Pilaf? Pilaf refers to how the dish is prepared, which is with broth instead of in water like traditional rice. While rice pilaf is made with rice (obviously), pilaf can also be made with. Pour in the chicken stock and throw in any larger bits of frozen veg.

So that’s going to wrap this up for this special food easy cook! chicken and vegetables pilaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!