Recipe of Quick Banana Bread

Marian Johnson   16/08/2020 16:22

Banana Bread
Banana Bread

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, banana bread. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fill Your Cart With Color Today! I'm not a big fan of banana bread, but we had three or four bananas wasting away in the pantry so I decided to give this bread a shot. Cream the sugar and butter in a large mixing bowl until light and fluffy.

Banana Bread is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Banana Bread is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook banana bread using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:
  1. Make ready 2 bananas
  2. Prepare 1/4 cup honey
  3. Take 1 egg
  4. Make ready 2 tbsp almond milk
  5. Take 1 tsp vanilla extract
  6. Take 2 cup whole wheat flour
  7. Make ready 1 tsp baking soda
  8. Take 1/2 tsp salt
  9. Get 1/4 cup Greek yoghurt

Stir in the sugar, beaten egg, and vanilla extract. In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. In large bowl, beat sugar and butter with spoon until light and fluffy.

Steps to make Banana Bread:
  1. Put all the ingredients into the bowl
  2. Use a mixer to mix them well for 4 minutes
  3. Preheat the oven to 350F
  4. Spray the loaf pan with organic olive oil
  5. Put the mixture into the loaf pan
  6. Bake for about 45 minutes

Banana bread is a great way to use up extra bananas (or those ones that go brown). Put them to use with some classic banana bread recipes. There are several possible explanations behind this. You may have added too much or too little baking soda, or maybe your baking soda has already gone bad. Baking is an exact science, so little mishaps like this could be detrimental to your bread!

So that’s going to wrap this up for this special food banana bread recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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