Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chocolate banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dear banana bread lovers, putting chocolate chips in your banana bread is like having your bananas and chocolate go on a date. Lovely and sweet, yet still separate and distinct. Chocolate Banana Bread - moist, chocolaty and full of flavor, makes a great treat alongside morning coffee or milk.

Chocolate Banana bread is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Chocolate Banana bread is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook chocolate banana bread using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Banana bread:

1. Make ready 1 1/4 cup flour
2. Take 1 tbsp baking powder
3. Take 1/2 cup sugar
4. Take 1/2 cup brown sugar
5. Prepare 1/4 tsp salt
6. Prepare 1 cup semi sweet chocolate chips
7. Prepare 1/2 cup cocoa powder
8. Make ready Wet ingredients:
9. Get 2 eggs
10. Prepare 1 tbsp pure vanilla extract
11. Make ready 1 1/2 cup ripened bananas or 3 bananas
12. Take 1/3 cup oil (canola or vegetable)
13. Take 1/4 cup sour cream

Healthy Chocolate Banana Bread. ♥ The recipe can be low fat, high fiber, vegan, gluten free, oil free, and refined sugar free. It makes a great gift, and leftover slices can also be frozen for a rainy day. This gorgeous Chocolate Banana Bread is my new favourite obsession. Soft and moist banana cake filled to the brim with milk chocolate chips.

Instructions to make Chocolate Banana bread:

1. Preheat oven to 350 for dark loaf pan. For glass loaf pan to 325.
2. Mix all dry ingredients in a separate bowl.
3. Mix all wet ingredients in a separate bowl.
4. Combine the wet ingredients with the dry ingredients. Do not over mix. You want a lumpy, thick texture.
5. Use Pam spray for loaf pan and pour mixture into pan. Sprinkle more chocolate chips on top if desired.
6. Bake for 60-70 minutes in dark pan. 45-50 mins in glass pan. Cooking times vary by oven type.
7. Check for doness with a toothpick. Toothpick should come out clean.
8. Let cool for 15-20 minutes then serve and enjoy!🤗🤗🤗

A few weeks ago, one of my readers asked if I had a. This Chocolate Banana Bread is a perfect alternative if you fancy some sweet, squishy banana bread, but also happen to be craving something rich and chocolatey. This banana bread can be made with or without the chocolate chips and is guaranteed to be your new go-to recipe! This chocolate chip banana bread that I am sharing with you today is EVERYTHING. How to make the BEST chocolate chip banana bread.

So that is going to wrap this up for this special food chocolate banana bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!