Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "mexican" chicken 'n' rice. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

One-Pan Mexican Chicken and Rice. posted by Christy Denney We cook the chicken and rice all in one pan. For our liquid we are using Old El Paso enchilada sauce and diced tomatoes.

"Mexican" Chicken 'n' Rice is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. "Mexican" Chicken 'n' Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook "mexican" chicken 'n' rice using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make "Mexican" Chicken 'n' Rice:

1. Get 2 cup uncooked rice
2. Make ready 1 cup salsa
3. Get 1 cup water
4. Prepare 2 cup raw or cooked chicken
5. Take 1 cup shedded cheddar cheese

This is one of my favorite recipes to use leftover cooked chicken. This One Pot Mexican Chicken Rice is a flavour explosion made in one pot! Crispy skinned chicken and Mexican flavoured rice I'm a big fan of one pot chicken and rice recipes like Baked Rotisserie Chicken with Garlic Butter Rice, Chinese Chicken and Rice, Cheesy Chicken Broccoli and Rice and. Want a Mexican dinner on the table fast?

Steps to make "Mexican" Chicken 'n' Rice:

1. chop or shred chicken (does'nt have to be 2 cups, can be whatever you have, leftover rottisary works well)
2. cooking liquid for rice should be half water and half salsa
3. bring water, salsa and chicken to a boil (adding the chicken in this step makes sure the chicken is warm and cooked)
4. add rice and cook according to time on package (if using instant rice, remove from heat on this step)
5. stir in cheese before serving and sprinkle on top as garnish (add more cheese if you like cheesey)

Kill it with this skillet chock-full of flavor, and easy as they come. You'll make this delicious dinner again and again. Rice and chicken breasts are simmered in salsa broth, then finished with gooey cheese and served with avocado. Skillet Mexican chicken with green chilies, tomatoes, Mexican spices, rice, and cheese. This is one of my go-to dinners when I am in a pinch and need to whip up a quick and easy meal for my family.

So that’s going to wrap it up for this special food "mexican" chicken 'n' rice recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!