Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, eggless mango bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Eggless Mango bread pudding is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Eggless Mango bread pudding is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have eggless mango bread pudding using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Eggless Mango bread pudding:

1. Take 1/4 cup sugar
2. Prepare 1 tbsp water
3. Take 5 bread slices
4. Make ready 1/4 cup mango pulp
5. Take 2 tbsp custard powder
6. Take 1/4 cup water
7. Make ready 2 cup milk
8. Get 1/2 cup sugar

Serve the eggless caramel bread pudding warm or chilled. If you are looking for similar recipes then do check: Trifle pudding; Eggless bread butter pudding; Mango mousse; Banana mousse; Chocolate mousse; Have you made this recipe and liked it? The custard bread pudding is a simple dessert to make but it is so so yummy. This can be prepared as a appealing dessert for any party..

Steps to make Eggless Mango bread pudding:

1. Cook 1/4 cup sugar and 1 tbsp water in low heat until it becomes caramelized.
2. Pour in mould.
3. Cut the edges of 5 slices of bread and make into pieces. Grind and make crumbs.
4. Pour mango pulp and heat up for a while.
5. Mix the custard mixture and cook for 1-2 min.
6. Gradually, add bread crumbs and mix well.
7. Place the mixture in mould.
8. Place a wire stand. Pour hot water in curry pan. Place the mould and cover. Steam it for 30 min on low-medium flame.
9. After cool down, keep it refrigerator for 2 hours.
10. Carefully remove the pudding.

Mango custard recipe with step-wise pictures. Mango custard is an easy, creamy. Pour the custard over the bread mixture. Take out and allow the mixture to come down to room temperature. Eggless Mango Pudding: Caramel Custard is an exotic Bread Pudding, which has a gorgeous layer of Caramel on top of Custard.

So that’s going to wrap this up with this special food eggless mango bread pudding recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!