Steps to Make Homemade Healthy Oats Pancakes

Jeffrey Williamson   01/05/2020 00:19

Healthy Oats Pancakes
Healthy Oats Pancakes

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy oats pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Healthy Oats Pancakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Healthy Oats Pancakes is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook healthy oats pancakes using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Healthy Oats Pancakes:
  1. Prepare 1/2 cup oats flour (blended oats)
  2. Get 1/2 cup blended oatmeal cookies
  3. Prepare 4 tbsp all-purpose flour
  4. Take 3 tbsp granulated sugar/ any sweetener (optional)
  5. Prepare 1 tbsp baking powder
  6. Prepare 3/4 cup milk (milk of choice)
  7. Make ready 1/4 cup melted butter
  8. Make ready 1/3 cup apple puree / applesauce
  9. Prepare 1/4 tsp cinnamon
  10. Take 1/8 tsp salt
  11. Make ready Butter, as needed (for frying)
Instructions to make Healthy Oats Pancakes:
  1. In a large mixing bowl, add in all the dry ingredients and mix well to combine.
  2. After, make a well in the dry ingredients and pour in the wet ingredients.
  3. Mix thoroughly until everything is well combined and there are no lumps.
  4. Let the batter sit on the counter uncovered at room temperature for 10 minutes.
  5. After, heat a shallow frying pan over medium low heat and add in about 1 tablespoon of butter, let the butter melt and swirl the pan to evenly coat the bottom with butter and lower the heat to low.
  6. Measure a little less than 1/2 cup of the pancake batter per pancake and with a spoon, spoon the mixture into the pan and use the back of the spoon to spread out the batter as this batter is fairly thick in consistency.
  7. Cook for about 4 minutes on low heat flipping halfway through (be careful, these pancakes are a bit crumbly). Repeat for the remaining batter.
  8. After frying all the pancakes, stack them up as desired and serve with toppings of choice (butter, fresh fruit, jam, cream, honey, maple syrup,etc.) Enjoy!

So that’s going to wrap this up with this special food healthy oats pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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