Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken mushroom egg rice. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Quick and easy way to use leftover chicken and rice to make a tasty, healthy meal. Top tip for making Salmon and mushroom egg fried rice. Roll two chicken eggs into a bowl and shake them with a fork so that the yolks and proteins join together.

Chicken Mushroom Egg Rice is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Mushroom Egg Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have chicken mushroom egg rice using 22 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Mushroom Egg Rice:

1. Take For the egg rice:
2. Make ready 2 plates white rice
3. Make ready 2 eggs, beaten
4. Get 1 tbsp butter
5. Take 1/2 tbsp soy sauce
6. Prepare 1/2 tbsp sesame oil
7. Take For the chicken:
8. Get 300 gr boneless chicken meat, diced
9. Prepare 1 tbsp cornstarch
10. Prepare 1 tbs oyster sauce
11. Make ready 1 tsp soy sauce
12. Make ready For the stir fry:
13. Get 3 cloves garlic,minced
14. Prepare 1 medium onion, thinly sliced
15. Prepare 1 inch ginger, crushed or grated
16. Take 200 gr broccoli florets
17. Prepare 150 gr button mushrooms, divided by 4
18. Take 1 tbsp oyster sauce
19. Take 1 tsp soy sauce
20. Make ready some water
21. Make ready salt and pepper
22. Prepare 1/2 tbsp sesame oil

Dreamstime is the world`s largest stock photography community. Serve chicken over hot cooked rice or noodles. I then added salt and pepper to the egg before dipping the chicken in. Although I used italian bread crumbs, I added some other spices such as oregano and rosemary, since some people.

Instructions to make Chicken Mushroom Egg Rice:

1. For the chicken:
2. Mix together all the ingredients for the chicken. Set aside for 30 minutes.
3. For the egg rice:
4. Heat the butter over medium-high heat. Add the beaten eggs. Gently scramble the eggs.
5. Add rice. Mix well the eggs with the rice.
6. Add soy sauce and sesame oil. Remove from the heat. Put it on the plate.
7. For the stir fry:
8. Put the broccoli into boiling water for a minute. Remove from the heat. Set aside.
9. Heat vegetable oil over medium-high heat. Sauté garlic, onion, and ginger until fragrant.
10. Add chicken meat. Stir until the chicken changed color.
11. Add oyster sauce and soy sauce. Keep stirring until the chicken cooked.
12. Add boiled broccoli. Mix well for a while.
13. Add salt and pepper to taste.
14. Lastly, add some water. Cook until thickened.
15. Add sesame oil so it will smell fragrant.
16. Serve warm with the egg rice. - Enjoy! 😋

Egg fried rice recipe with video made in restaurant style, simple, quick and easy. The smoky aroma of the egg fried rice is great. While the rice cooks, you can carry on making the scrambled eggs. You might try cannellini beans, sun-dried tomatoes, tofu, russet potatoes, or egg plant - or just leave them out. This low-carb and keto friendly dish is packed with flavor and makes a delicious dinner on a salad, pasta or rice!

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