Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, honey bacon brussel sprouts. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

The Honey Bacon Brussels Sprouts are tossed with a mixture of olive oil, balsamic vinegar, bacon, and garlic, roasted until they're tender. Fast and delicious Bacon, Walnut & Honey Brussels Sprouts. There is just something that I love about how crispy Brussels sprouts get, almost like kale chips.

Honey bacon Brussel sprouts is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Honey bacon Brussel sprouts is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have honey bacon brussel sprouts using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Honey bacon Brussel sprouts:

1. Make ready 1 small package of Brussels sprouts
2. Make ready Half package of bacon (any kind will do)
3. Prepare Honey (your choice) drizzle
4. Take 2 tbs. butter
5. Prepare to taste Salt and pepper

How to Make Sauteed Brussels Sprouts. Transfer bacon to a plate lined with paper towels, while leaving rendered bacon. Mention the words 'brussels sprouts' and the responses can be polarizing. These sprouts are roasted with briny uncured bacon and a drizzling of olive oil so they come out of the oven crispy.

Steps to make Honey bacon Brussel sprouts:

1. Prepare Brussel sprouts…. cut off ends peel 1-2 layers off, then cut in half. Set aside.
2. Dice bacon…. set aside in bowl.
3. Heat sauté pan to medium heat…. add bacon…. cook to desired crunchiness (that's a word because I just made it up)
4. Remove only the bacon set aside leaving the bacon grease in pan. (I like to leave it, adds flavor) or remove grease. Your choice. I also put the bowl of bacon in the microwave, just to keep it warm. DO NOT TURN ON THE MICROWAVE !!!!
5. Add 2 tablespoons butter to pan with bacon grease.
6. Add Brussel sprouts to pan… add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them)
7. Once Brussel sprouts are done, turn heat to low. Add the bacon to sprouts.
8. Drizzle honey…. stir it up…. turn heat off…… enjoy……
9. Don't forget to clean up the drool from this delicious side dish.

Wrap a strip of bacon around each brussel sprout ensuring that it slightly overlaps (the bacon will shrink when baked). These oven-roasted brussels sprouts are all you need right now. Brussels sprouts…love them or hate them? If you're not a huge I, for one, LOVE brussels sprouts. They're like little baby cabbages that soak up all sorts of flavor and have such a unique texture.

So that’s going to wrap it up with this exceptional food honey bacon brussel sprouts recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!