Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chocolate mousse shots. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chocolate Mousse Shots is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chocolate Mousse Shots is something that I’ve loved my entire life.
Milk Chocolate Mousse Shots have a creamy texture and the mild chocolate flavor from the chocolate milk. This dessert is so smooth and it's perfect for a party. Also, I just pumped the mousse into shot glasses, topped with fresh homemade whipped cream and some unsweetened cocoa to enhance the chocolate flavor.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chocolate mousse shots using 6 ingredients and 6 steps. Here is how you can achieve it.
Mousse Chocolate Chip Cookie Shooters Double the dessert with a shot glass you can eat! The chocolate chip cookie shell is the most decadent way to serve up a healthy (ha) dose of chocolate mousse. The texture is so much smoother. I used one small box each of vanilla instant pudding mix and chocolate pudding mix (I had to cook the chocolate mix because I had no instant on hand).
Eggless, Gluten Free, Grain Free, Low Carb, Quick! This recipe is one of my new favorite when it comes to chocolate desserts - it's easy, completely fuss free, eggless, gluten free, grain free, low carb and quick! These Chocolate Mousse Shots are a nice light dessert. These individual mousse shots make a great dessert for dinner parties. Make them in advance and serve them with raspberries for a nice tart flavour!
So that is going to wrap it up for this exceptional food chocolate mousse shots recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!