Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate mousse layered with crushed cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chocolate Mousse Layered with Crushed Cookies is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chocolate Mousse Layered with Crushed Cookies is something that I have loved my entire life.

Chocolate Mousse Recipe with Cookie Crumbles. This post is sponsored by Reddi-wip, but all opinions are my own. Have you ever noticed that Valentine's This Chocolate Mousse is made with a yummy cookie crumble for some extra chocolate flavor and contrasting texture.

To get started with this recipe, we must first prepare a few components. You can have chocolate mousse layered with crushed cookies using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate Mousse Layered with Crushed Cookies:

1. Prepare Chocolate Mousse Layers
2. Take 6 Eggs
3. Make ready 180 grams White Sugar
4. Make ready 60 grams Butter
5. Take 200 grams Chocolate for cooking
6. Prepare Cookie Layers
7. Get 200 grams Cookies (I used oatmeal cookies)

Made from Oreos crushed into crumbs and melted butter, this crust comes together easily. Now we have layers of velvety smooth, rich chocolate mousse, layers of sweet minted whipped cream, and a center of crushed mint chocolate cookies for a little texture. Top it all of with a fresh mint accent and we have a perfect combination of flavors and textures. An eggless chocolate mousse is poured into a cookie crumb crust and decorated with fresh strawberries and cream in this elegant yet easy This was beautiful easy & delicious!

Instructions to make Chocolate Mousse Layered with Crushed Cookies:

1. Separate the egg yolks from the whites.
2. Whisk the whites with half the sugar (90 g) until they stand in peaks
3. Mix the butter and the chocolate in pieaces and melt it in the microwave. Then mix them well.
4. Whisk the rest of the sugar with the yolks until they loook creamy.
5. Mix the melted chocolate with the yolks.
6. Add the previous mixture to the whites carefully not to destroy the peaks.
7. Crush the cookies thinnely.
8. In a proper recipient alternate layers of Mousse and Crushed Cookies.
9. Take it to the fridge for a couple of hours and eat whenever you are ready.

I followed the recipe exactly & it came out almost perfectly. I used chocolate graham teddy bears (crushed of. With its four towering layers and striking appearance, it's perfect for extra-special occasions. This Easy Chocolate Mousse recipe is equally delicious and versatile. Eat it on it's own, or layer it in a trifle This Chocolate Mousse Recipe is THE BEST!

So that is going to wrap this up for this exceptional food chocolate mousse layered with crushed cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!