Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kay's klam chowder. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Kay's Klam Chowder is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Kay's Klam Chowder is something which I have loved my entire life.

Kay's Klam Chowder Not your typical clam chowder. The earthy skin on Russet potato is the best! Pair it with a green salad and crusty bread.

To get started with this particular recipe, we must first prepare a few components. You can cook kay's klam chowder using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Kay's Klam Chowder:

1. Prepare 2 T Omega-3 Oil
2. Make ready 1 T Garlic Powder
3. Make ready 1 t Onion Powder
4. Prepare 1 c Brown Rice
5. Take 1/2 c Long Grain White Rice
6. Prepare Handful Wild Rice
7. Take 1 can Progresso Chicken Soup with Rice
8. Prepare 4 c Water
9. Take 1 can Condensed Vegetable Soup
10. Make ready 1 can White Clam Sauce
11. Take Boiled Russet Skin-on Potatoes
12. Get Milk
13. Make ready Salt
14. Take White Pepper
15. Prepare Parsley (optional)

Clam chowder is perfect for any party — political or otherwise. The earthy skin on Russet potato is the best! kanisuroll. A rich and creamy New England Clam Chowder recipe where we swapped Flounder for Clams. Very subtle flavor of the sea with the flounder make this a great soup for FPIES trailing something new.

Instructions to make Kay's Klam Chowder:

1. Saute Brown, White and Wild Rice garlic and onion powders in oil in extra large 12" nonstick Calphalon Frying pan (with lid) until nutty (the rice, not you)
2. Add Rice Soup and water.
3. Cook with lid until rice is done (stir occassionally) use brown rice time recommendation on package.
4. Add vegetables soup and clam sauce. Stir and simmer until flavors blend well.
5. Serve hot in bowls.
6. Add a hot boiled potato in the middle of the bowl.
7. Break up the potato as desired.
8. Pour milk on in bowl to taste and for desired consistency.
9. Stir milk as you would a hot cereal.
10. Salt and pepper
11. Enjoy.

We recently wanted to add another protein to Kay's diet. It is shockingly delicious and deserves its title as best. Bacon will add a smoky note to the stew. Best clam chowder is the truth! Staff was very helpful and kind!

So that’s going to wrap this up for this exceptional food kay's klam chowder recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!