Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, buttermilk waffles. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Buttermilk waffles is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Buttermilk waffles is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook buttermilk waffles using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Buttermilk waffles:

1. Take 3 Eggs - separated
2. Make ready 2 cup Flour
3. Make ready 2 cup Buttermilk
4. Prepare 2 tsp Baking powder
5. Take 1/4 tsp Salt
6. Make ready 1 tsp Baking soda
7. Make ready 6 tbsp Melted butter
8. Take 2 tbsp Sugar

I added a tablespoon of homemade vanilla for an added little bit of flavor.. I did have one lingering problem with my buttermilk waffles: the crispy factor. Straight out of the waffle iron, the waffles had a golden, lightly crispy exterior that I loved, but this quickly faded as the waffles cooled. The solution is to toast the waffles in the oven for a few minutes - something I discovered while trying to keep a batch warm before serving.

Instructions to make Buttermilk waffles:

1. Separate egg yolks from whites.
2. Add sugar to egg whites, whip until stiff.
3. In large bowl, combine yolks, buttermilk, and remaining dry ingredients.
4. Add melted butter to buttermilk mixture.
5. Fold egg white mixture into buttermilk mixture.
6. Using 1/2 cup of mixture per waffle, bake in waffle iron until golden (3-5 minutes).
7. Sprinkle powdered sugar on top if desired.
8. Leftovers freeze and toast up wonderfully!

But now I just keep buttermilk on hand and I follow the recipe exactly. Buttermilk waffles are a classic recipe that can be made in any waffle maker! Mix your dry ingredients together - flour, sugar, baking powder, baking soda, and salt. Then mix your wet ingredients together- buttermilk, melted butter, eggs, and vanilla. Cook waffles according to the manufacturer's directions.

So that’s going to wrap it up for this exceptional food buttermilk waffles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!